I have extensive experience in working with plant based food, which gives me the foundation and the confidence to be able to create cuisine at the highest level. I can choose just a few ingredients and make a dish simple yet so satisfying, or I can expand the range using more complex combinations and with different techniques create something extraordinary. The diversity of colours, nutrients, aromas, flavours and textures in the cuisine of plants, I would be honoured to serve you.
Best regards,
Mats Lejonklev
Available for long term full time employment in a private household.
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chef@matslejonklev.com London, UK
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